tag:blogger.com,1999:blog-6965669515903685859.post790761495650560365..comments2024-03-22T13:24:11.274+02:00Comments on Bucataria Irinei...: Chec cu nuca si scortisoara - de postIrina (Bucataria Irinei)http://www.blogger.com/profile/09123433971964227026noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-6965669515903685859.post-77105730467689771822014-04-15T19:35:50.578+03:002014-04-15T19:35:50.578+03:00Si eu am facut chiar acum ...dar printr.o curiozit...Si eu am facut chiar acum ...dar printr.o curiozitate de a mea am facut si unul alb fara cacao si fara nuca .restul retetei am respectat o normal .. deci unul maro si unul alb . Eu am ales o forma inimioara .. ...asa .am fabricat un tort delicios cu dulceata de capsuni la misloc .. intrebare cel maro exact reteta dvs . De ce a esit asa tare .. sau asa trebuie .. oare nuca intareste . Cel alb fara nuca este pufos si moale .. orcum la gust este fenomenal .parca au venit sarbatorile de iarna .. deniss_blondahttps://www.blogger.com/profile/04234904535318353410noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-45463684435761593772013-07-23T20:47:11.317+03:002013-07-23T20:47:11.317+03:00Tava folosita este de 30*10 cm. Tava folosita este de 30*10 cm. Irina (Bucataria Irinei)https://www.blogger.com/profile/09123433971964227026noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-13547810925320713922013-07-23T20:32:05.265+03:002013-07-23T20:32:05.265+03:00Fii draguta si spune-mi dimensiunea tavii, ptc am ...Fii draguta si spune-mi dimensiunea tavii, ptc am o colectie de tavi de chec de deverse marimi. Multumesc anticipat.ErikaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-37336618061041887722013-03-26T21:39:52.422+02:002013-03-26T21:39:52.422+02:00Multumesc. Reteta cere praf de copt nu bicarbonat....Multumesc. Reteta cere praf de copt nu bicarbonat. Incearca data viitoare cu praf de copt.Irina (Bucataria Irinei)https://www.blogger.com/profile/09123433971964227026noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-26731297664583106812013-03-26T21:33:06.007+02:002013-03-26T21:33:06.007+02:00l-am lasat...am incercat sa i fac si o glazura dul...l-am lasat...am incercat sa i fac si o glazura dulce sa i pun deasupra sa l indulcesc...ori poate e prea mare cantitatea de bicarbonat pt cantitatea de faina...nu stiu...oricum am sa incerc sa l mai fac, dar doar cu o singura lingurita de bicarbonat si sa l sting...k reteta mi se pare foarte interesanta, iar knd ii mai vad si poza, imi ploua in gura de pofta:)oricum am probat multe retete si mi au placut.felicitari!<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-85245314832767158832013-03-26T20:17:08.102+02:002013-03-26T20:17:08.102+02:00Lasa-l putin la racit. Sunt multe prajituri care n...Lasa-l putin la racit. Sunt multe prajituri care nu necesita bicarbonatul sau praful de copt stins. Imi pare rau ca nu iti este pe plac.Irina (Bucataria Irinei)https://www.blogger.com/profile/09123433971964227026noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-85604072520552335612013-03-26T18:02:53.133+02:002013-03-26T18:02:53.133+02:00parerea mea, e ca bicarbonatul ar trebui stins ina...parerea mea, e ca bicarbonatul ar trebui stins inainte de a fi amestecat cu celelalte ingrediente, pt ca da un gust amarui daca nu...eu tocmai l-am scos din cuptor si sunt putin dezamagita:(Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-48844680597574171472012-04-02T19:16:32.576+03:002012-04-02T19:16:32.576+03:00Mmmm, ce aroma! O simt pîna aici!Mmmm, ce aroma! O simt pîna aici!Mayahttps://www.blogger.com/profile/16657117739842481805noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-34757115407244253122012-03-29T14:58:43.615+03:002012-03-29T14:58:43.615+03:00Checurile sunt binevenite oricand. Usor si reped a...Checurile sunt binevenite oricand. Usor si reped ai un dulce in casa. Imi place, pup!sara & Mikihttps://www.blogger.com/profile/02008926665682520201noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-41196268649974654042012-03-29T01:23:09.459+03:002012-03-29T01:23:09.459+03:00Foarte aromat, e pe gustul meu:)Foarte aromat, e pe gustul meu:)Ramona Alinahttps://www.blogger.com/profile/15130689330532859723noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-85974474568620498722012-03-28T21:24:27.502+03:002012-03-28T21:24:27.502+03:00Super reusit checul(este nuca, scortisoara..)!Pupi...Super reusit checul(este nuca, scortisoara..)!Pupici:X Mariahttps://www.blogger.com/profile/12921318971366147443noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-91683004014139028012012-03-28T19:18:13.597+03:002012-03-28T19:18:13.597+03:00Imi placee!! Doar ca nu mai am nuca, mi s-au termi...Imi placee!! Doar ca nu mai am nuca, mi s-au terminat proviziile! Pupici!Adela Zilahihttps://www.blogger.com/profile/13956977729610557960noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-25312966352041524102012-03-28T16:03:36.098+03:002012-03-28T16:03:36.098+03:00nuca si scortisoara = chec delicios :). imi place....nuca si scortisoara = chec delicios :). imi place. te pupTimeahttps://www.blogger.com/profile/18001010636314703720noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-14604145469799201582012-03-28T12:58:19.212+03:002012-03-28T12:58:19.212+03:00Arata foarte bine,si gustos trebuie sa mai fie.Imi...Arata foarte bine,si gustos trebuie sa mai fie.Imi plac mult ingredientele.Te pup!DiaMar bucataria galbenahttps://www.blogger.com/profile/07724060929017302159noreply@blogger.comtag:blogger.com,1999:blog-6965669515903685859.post-35360792101761382382012-03-28T10:50:36.212+03:002012-03-28T10:50:36.212+03:00Chiar imi place, arata ff bine! PupChiar imi place, arata ff bine! PupCristinahttp://www.divainbucatarie.ro/tocanita-de-cartofi-cu-ciuperci-de-post/noreply@blogger.com